White spelt flour comes from milling spelt an ancient grain that is a relative of wheat. It is one of the most popular and widely available non-wheat flours. The full name of spelt is Triticum aestivum var. spelta. It is a cereal grain in the wheat family that has been cultivated for thousands of years – originally […]
Food Articles
Is Spelt Flour Gluten Free?
Travel
Bucket List Travel Destinations for 2019
(Family Features) Taking time to go on vacation or to just unplug from everyday life can be beneficial, and there’s certainly no lack of options when it comes to choosing an ideal vacation spot. The options for experiencing an amazing vacation are so plentiful, such as exploring a cruise port, eating and drinking your way […]
Health Tips
Link between celiac disease risk and gluten intake confirmed
An extensive study has confirmed that the risk of developing celiac disease is connected to the amount of gluten children consume. The new study is observational and therefore does not prove causation; however, it is the most comprehensive of its kind to date. The results are presented in the journal JAMA. In total, 6 600 […]