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Delight Gluten-Free

The authority on gluten-free living.

Banana Coconut French Toast

Banana Coconut French Toast

Forget the maple syrup, this french toast has the sweetness of coconut and a hint of banana!

Ingredients

  • Your favorite Gluten-Free Bread
  • 1?Spotted Ripe Banana
  • 1/2?Can?Coconut Milk
  • 1?Tablespoon?Coconut Flour
  • 1/2?Tablespoon?Flax Seed Meal
  • 1/2?Teaspoon?Cinnamon

Directions

  1. Blend all ingredients in blender until smooth.
  2. Using Gluten-Free Bread, soak each slice in batter for 4 to 8 seconds.
  3. Place battered slices on a nonstick grill or skillet at medium-high heat.
  4. Grill one side of the bread for 4 to 5 minutes until it is golden brown, then flip and repeat.
  5. Serve with blueberries and cover with coconut cream or maple syrup.

 

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