Whoa Dough are plant-based, gluten-free cookie dough bars made with real ingredients that’ll satisfy everyone's sweet tooth--but without the guilt! It’s a sweet and salty snack bar with a smooth texture - just like homemade cookie dough (and who doesn’t love that?!). The perfect indulgence to satisfy those cravings - an edible snack bar that’s safe to eat at room temperature. … [Read more...]

Whether for dietary restrictions or to try a meal alternative, switching to a grain-free diet doesn’t mean you have to give up your pantry favorites.  Thankfully,  Pamela’s Grain-Free Pancake Mix doesn’t compromise on the taste, prep, or enjoyment of traditional pancakes. Reasons people love Pamela’s Grain-Free Pancakes: Equally as fluffy and flavorful as traditional … [Read more...]

Simple Mills is re-defining the cookie aisle yet again with the launch of new Nut Butter Stuffed Sandwich Cookies, a delicious and nutritious snack that marries the nostalgic sandwich cookie you know and love with real whole food ingredients. Available in two delicious flavors, Creamy Peanut Butter and Cocoa Cashew Crème, Simple Mills Nut Butter Stuffed Sandwich Cookies are … [Read more...]

King Arthur Baking Company is launching a new collection of Keto mixes and Gluten-Free Pizza Flour that allow bakers to experience the joy of baking while living a keto, carb-conscious, or gluten free lifestyle. Pizza-making at home became a staple during the pandemic with the help of King Arthur's  '00' Pizza Flour. With at-home pizza continuing to rise and consumers … [Read more...]

At-home lattes are about to get a whole lot frothier, Italian-style. Koita Foods, the maker of premium Italian plant-based milks, announces the launch of its new Organic Oat Barista Plant-Based Milk, with only three ingredients. Designed by experienced Italian baristas, Organic Oat Barista was created to help coffee aficionados elevate their at-home coffee … [Read more...]