Mother’s Day Brunch Cocktails

I love champagne! This super simple Pomegranate Mimosa recipe is a fun and healthy cocktail that is festive and delicious. This is the perfect cocktail for your Mother’s Day brunch. This simple recipe has only a few ingredients because I like keeping things simple around here. I don’t like sweet cocktails and I don’t add sweeteners to any of my drinks.

Instructions

1. Use 4 Champagne flutes. In each glass add the seeds- 1 tsp. each
2. Add 1 TBSP. Pomegranate juice to each glass
3. Pour the champagne over the top
4. Garnish with mint if desired

Recipe Notes: If you need extra sweetness add a splash of orange juice or agave.

Orange Cinnamon Mimosa Cocktail

This Orange Cinnamon Mimosa Cocktail is Light, flavorful & easy to prepare; Made with a sparkling wine so perfect for celebrations and can  be made with only 2 ingredients.

Ingredients

• 1 bottle of Extra Dry Champagne
• 1 bottle of Orange juice
• Cinnamon sticks
• optional garnishes: (orange slices; cranberries)

Instructions

1. Mix equal parts of champagne and orange juice in glasses starting with bubbly first.
2. If using champagne glasses you can add a extra long tooth pick in cinnamon stick so it floats above the glass.
3. Garnish with orange slices and cranberries.