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The authority on gluten-free living.

QUINN Back-to-School Snacks – Real Ingredients, No Compromises

QUINN Back-to-School Snacks – Real Ingredients, No Compromises

For parents who read every label and won’t settle for anything less than real, Quinn®, the gluten free, better-for-you snack brand known for reimagining pretzels with real, intentional ingredients, offers a lineup of lunchbox-ready snacks that reflect the care, thought, and standards behind every bite. Whether you’re navigating school snack rules, feeding picky eaters, or just refusing to settle, from lunchroom to after-school Quinn has your back.

Why Quinn Makes the Honor Roll

  • Portion-Controlled – 1.5oz packs built for lunchboxes, backpacks, and practice bags
  • Real Ingredients – Non-GMO and free from gluten, dairy, soy, and corn
  • Classroom-Friendly – Two craveable options to fit nut-free and flavor-filled needs
  • Made with Purpose – Crafted with regeneratively grown and brown rice flour
  • Certified B Corporation – Backed by values that go beyond the bag

Available in perfectly portioned 1.5oz packs, our go-to back-to-school snacks include:

  • Quinn Sea Salt Pretzel Sticks (1.5oz single-serve) – A nut-free, classroom-friendly option made for crunch lovers
  • Quinn Peanut Butter Filled Pretzel Nuggets (6ct single-serve snack pack) – A salty-sweet classic with a balance of protein, carbs, and fats that nourishes those hungry moments

“We built Quinn for the parents who show up, ask the tough questions and refuse to settle,” said Kristy Lewis, Quinn Founder and Chief Visionary Officer. “Our pretzels are the result of never backing down from doing things the right way – even when it’s harder.”

“We know today’s families want more from their snacks—real ingredients, allergen-aware options, and portion sizes that work for growing kids like mine,” said Al Matulis, CEO of Quinn. “Our 1.5oz packs deliver exactly that. They’re built for lunchboxes and backed by values.”

The full lineup of Quinn back-to-school snacks are available nationwide through Amazon.com®, Thrive Market®, and Sprouts Farmers Market®.

ABOUT QUINN

Founded in 2010 by Kristy Lewis, Quinn stops at nothing to challenge food industry norms and improve farming practices. Made with fanatical food ethics and purposeful, never-anything-artificial ingredients, Quinn pretzels are crazy delicious, gluten-free, and decidedly not empty. A Certified B Corporation (and self-certified ingredient nerds), we’re committed not just to delivering innovative snacks made from responsibly sourced ingredients, but to using business as a force for good. Quinn is big on firsts—like the world’s first whole grain gluten-free pretzel, and the first filled pretzel nuggets to use regenerative farming methods. But at Quinn, flavor always comes first-first, and it’s made us one of the fastest-growing better-for-you snack brands. Learn more at quinnsnacks.com.

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Comparison of 11 gluten-free all-purpose flours ranked side by side

We compared 11 popular gluten-free all-purpose flours — starch-forward, whole-grain, ancient-grain, the works. One clear winner depending on what you’re baking. See the full breakdown 🔗 https://delightglutenfree.com/the-best-gluten-free-flours

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