These Cajun burgers use grilled sweet potatoes as buns instead of bread! They’re a healthy gluten and dairy free summer meal with a taste of the south! Ingredients For the veggies: 2 tsp Extra-virgin olive oil 1/2 Large green pepper, thinly sliced 1/4 Large onion, thinly sliced 1/2 Cup Celery, thinly sliced 1/2 Tbsp Fresh garlic, minced For the … [Read more...]