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Delight Gluten-Free

The authority on gluten-free living.

Gluten-Free Corn Tortilla

Corn tortillas today are made from masa harina, a special type of corn flour. While it should be naturally gluten-free, there is an issue with cross-contamination with gluten during processing and packaging. Several masa harina products are milled and packaged in facilities that also handle wheat, rye, and/or barley. Look for masa harina labeled … [Read more...]

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