WayFare, makers of plant-based dairy products, announces its launch of their new yogurts- available in 4.8 oz. cups of plain, strawberry and raspberry. Compared to similar yogurts on the market, WayFare has significantly more nutritional benefits, such as magnesium (17%), fiber (4 grams), calcium (15%) and protein (5 grams) in each serving. Wayfare yogurts also contain prebiotics and probiotics.
WayFare products beat dairy on nutrition, allergens, environment and animal welfare. WayFare is better than most plant-based competitors by offering whole food nutrition, Kosher ingredients and unique manufacturing with zero waste. In addition to yogurts, the WayFare line includes dairy-free products such as cheese, cream cheese, butter, sour cream and pudding. WayFare products match dairy on taste, texture and versatility while certified gluten-free.
For more information on a plant-based lifestyle and dairy-free recipes for the entire family, visit www.wayfarefoods.com
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